Chef Lê Văn Thành

Chef Lê Văn Thành

Thiện Dưỡng

NutritionHCMC

Chef Lê Văn Thành

Dharma Name: Thiện Dưỡng

Co-Founder & Plant-based Culinary Expert

Co-Founder of The Art of Be and leading Plant-based Culinary Expert. Chef Le Van Thanh leads research and creation for Mindful Eating nutrition and culinary healing experiences across personal retreats, corporate programs, and Be Network events. Honoring wholesome, natural ingredients, every dish is an artful gift nourishing both body and mind.

Food is the most natural medicine. When cooked with love and eaten with awareness, every meal becomes a sacred healing ritual.

Core Pillars of Practice

Fine Plant-based Culinary Arts

Mindful Eating & Nutritional Awareness

Digestive Cleansing & Microbiome Restoration

Seasonal Healing Menus for Retreats & Events

Engagement Formats with Be

Retreat & Event Healing MenusMindful Plant-Based Cooking WorkshopsCorporate Wellness Nutrition Advisory

Featured Journey with Expert

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Retreat “One Day Living in the Present”
Retreat

Retreat “One Day Living in the Present”

Returning to yourself amidst tranquil nature

Minh Tran Eco Garden, HCMCExplore

Reflections & Insights

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Plant-Based Food
Nutrition

Plant-Based Food

Explore the connection between what we eat and how we feel, with a few simple recipes to nourish body and mind.

7-minute readRead Article

Overview

Field

Nutrition

Role

Plant-based Nutrition Chef

Active Location

HCMC

Ecosystem

The Art of Be Wellness Network

Highlights

  • Co-Founder & Culinary Director at The Art of Be
  • 10+ years in gourmet plant-based gastronomy
  • Specialist in holistic retreat healing nutrition

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